Cucumber Onion Salad

Ingredients:

2 cucumbers, peeled and sliced
1/2 medium onion
1/2 cup white vinegar
2 teaspoons sugar
1 teaspoon kosher or coarse sea salt
1 teaspoon fresh ground black pepper
1 clove garlic, finely minced
1/2 cup water

Method:

1. Place cucumber slices into large bowl.

2. Cut the onion into long, thin strips and add them into the bowl.

3. In a smaller bowl, mix together the vinegar, sugar, salt, garlic, and water using a fork. Pour over cucumber and onions.

4. Cover the large salad bowl with plastic wrap. Store in the refrigerator at least an hour before serving.

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