Summer Days

4 1/2 cups cubed honeydew melon
2 cups sliced kiwi
1 1/2 cups prepared lime jelly
2 tablespoons lime juice
4 fresh strawberries

Place the melon cubes and kiwi slices onto a baking sheet in a single layer, and freeze until firm to the touch. Add the melon, kiwi, jelly and lime juice to a blender and puree until smooth. Garnish with strawberries.