Strawberry Salad with Chocolate Balsamic Dressing

Ingredients:

For the salad:

100g rocket (or any salad leaves)
1/2 cucumber
100g strawberries, halved
25g Stilton cheese with black pepper, crumbled

For the dressing:

100ml balsamic vinegar
100g caster sugar
25g dark chocolate (75% pure dark, in two squares)

1. To make the salad, divide the rocket between the plates. Slice the cucumber lengthwise, deseed and slice into half-moons.

2. Arrange the cucumber, strawberries and the Stilton cheese on the rocket.

3. To make the dressing, place the balsamic vinegar in a saucepan. Add caster sugar and dissolve over a gentle heat.

4. Remove from the heat and stir in the squares of chocolate. Leave to cool at room temperature. Do not refrigerate or dressing will solidify.

5. Drizzle the dressing over the salad and enjoy!

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